Subscribe
Sign up for our Kitchen Table newsletter to be the first to hear about the latest news, updates and events.
LUNCH & Dinner
Monday - Thursday & Sunday - 11:30am to 10pm
Friday & Saturday - 11:30am - 11pm
Antipasti
$7
sourdough bread & extra virgin olive oil (vg)
$7
$9
olives (vg)
$9
$15
fennel sausage stuffed castelvetrano olives
$15
$20
beef carpaccio, crispy garlic, mustard aioli, arugula
$20
$19
breaded artichokes, tomato, lemon ricotta (v)
$19
$20
chopped salad
$20
$19
insalata di radicchio, grana padano cream, spiced nuts
$19
burrata, roasted beets, farro, arugula, orange vinaigrette (v) - 24/38
$19
arugula & fennel salad, coriander vinaigrette (vg)
$19
$19
/
$26
meatballs di Beppe
$19
/
$26
Pizza
in pala / al metro
$26
/
$48
sopressata & anchovy
$26
/
$48
$28
/
$52
prosciutto cotto, artichoke, olive & mushroom
$28
/
$52
$27
/
$50
fennel sausage, onion, provolone & rosemary
$27
/
$50
$27
/
$50
eggplant, kale, squash & chili ricotta (v)
$27
/
$50
$28
/
$52
pepperoni & funghi
$28
/
$52
$27
/
$50
basil pesto, caramelized onion, artichoke & kale (vg)
$27
/
$50
$24
/
$44
margherita with fior di latte (v)
$24
/
$44
$28
/
$52
margherita with mozzarella di bufala (v)
$28
/
$52
Pasta
$22
pomodoro
pera tomatoes, basil, evoo (vg)
$22
$28
amatriciana
guanciale, tomato, pecorino & black pepper
$28
$28
carbonara
guanciale, pecorino, egg yolk & black pepper
$28
$25
cacio e pepe
pecorino & black pepper (v)
$25
$27
puttanesca
tomato, anchovies, capers, olives & garlic
$27
choose your pasta – spaghetti or rigatoni
al forno
$22
eggplant involtini, spinach & ricotta (v)
$22
$28
lasagne alla bolognese
$28